Terra Americana

Themed mixes are our cookie and brownie mixes with labels that have a theme. They make nice gifts for various occasions. They make 2 dozen cookies and 8x8 pans of brownies.

Rainy Day Rainbow Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of the inner bag with

• ½ cup butter or vegetable-based margarine (for more heart-healthy brownies)
• 1/8 cup water
• 1 egg

Mix well and add the chocolate chips. Pour the batter into a greased 8x8 pan. The brownies should cook for about 25 to 30 minutes or until a cake tester inserted 1 inch from the side of the pan comes out clean.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2, Dextrose, Maltodextrin, Corn Syrup, Malic Acid and Less than 2% Artificial and Natural Flavors, Calcium Stearate, Color Added, Blue 1 Lake, Blue 1, Blue 2 Lake, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Yellow 6, partially hydrogenated soybean oil, corn starch, soya lecithin, glucose, hydrogenated palm kernel oil, gum arabic, may contain fd&c colors yellow #5 dye, red #30 dye, and cocca powder), Chocolate Chips (sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), Dutch processed cocoa, cinnamon, nutmeg, Cane Sugar, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

After School Chocolate Chip Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

• 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
• 1 egg
• ½ tbsp water

Add chocolate chips. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

World's Best Teacher Snickerdoodle Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

• 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
• 1 egg
• ½ tbsp water

Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown.
This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), Baking Soda and Kosher Salt.

Cupid's Delight Double Chocolate Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of the inner bag with

• ½ cup butter or vegetable-based margarine (for more heart-healthy brownies)
• 1/8 cup water
• 1 egg

Mix well and add the chocolate chips. Pour the batter into a greased 8x8  pan. The brownies should cook for about 25 to 30 minutes or until a cake tester inserted 1 inch from the side of the pan comes out clean.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Chocolate Chips (sugar, chocolate liquor, cocoa butter, dextrose, soya Lecithin), Dutch Baking Cocoa, Cane Sugar, cinnamon, nutmeg, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

Easter Sweety Snickerdoodle Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

• 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
• 1 egg
• ½ tbsp water

Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown.
This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), Baking Soda and Kosher Salt.

Christmas Cookies Red Sugar Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

• 1/4 cup butter (for more heart healthy cookies substitute canola oil for the butter)
• 1 egg

In a large mixing bowl, beat butter and egg until light and fluffy. Add the sour cream, water and the contents of the jar, mix until well combined. Drop spoon fulls of dough on to a greased cookie sheet. Bake for 8 to 12 min. or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sanding Sugar (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

Just For Mom Cinnamon Chocolate Coffee Cake

Preheat your oven to 350 f.  Reserve chocolate chips in a small bowl.  In a large bowl cream together

• 2 Eggs Lightly Beaten
• 1/2 Cup Sour Cream
• 1/3 Cup Butter, Softened

Add the remaining contents of the bag. Mix all ingredients well. Spray an 8x8 pan with non stick cooking spray. Pour batter into the pan and sprinkle the chocolate chips over the top of the cake. Bake for approximately 25 minutes or until a cake tester comes out of the coffee cake clean. The addition of crumbled brown sugar on top, almonds or walnuts will help you give this cake your own unique signature.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate,  riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Chocolate Chips (sugar, Chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, special pure orange extract (alcohol, water and pure orange oil), Baking Soda, and Kosher Salt.

Patriotic Red, White and Blue Sugar Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

• 1/4 cup butter (for more heart healthy cookies substitute canola oil for the butter)
• 1 egg

In a large mixing bowl, beat butter and egg until light and fluffy. Add the sour cream, water and the contents of the jar, mix until well combined. Drop spoon fulls of dough on to a greased cookie sheet. Bake for 8 to 12 min. or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

Back Country Mixes are our famous cookie and brownie mixes with fun outdoor themed labels. Each Jar makes 4 dozen cookies or a 9x13 pan of brownies.

Moose Munchies Double Chocolate  Brownies

In a mixing bowl combine the contents of this jar with

• 1/3 cup water
• 2/3  cup vegetable oil
• 2 eggs  (for more cake like brownies use 4 eggs)

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Mix well and pour the batter into a greased 9x13 pan. The brownies should cook for about 25 to 30  minutes, or until a cake tester inserted 1 inch from the side of the pan comes out clean. Do not overbake.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Chocolate Chips (sugar, chocolate liquor, cocoa butter, dextrose, soya Lecithin), Dutch Baking Cocoa, Cane Sugar, Brown Sugar, cinnamon, nutmeg, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

Bear Bounty Chocolate Chip Blonde Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of this jar with

• 2/3 cups of vegetable oil
• 1/3 cup water
• 2 eggs

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Mix well and pour the batter into a greased 9x13 pan. Add nuts or dried fruit if you like. The brownies should cook for about 30 min. or until a cake tester inserted 1 inch from the side of the pan comes out clean. Cool for 30 minutes.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

Fishing Food Rainbow Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of this jar with

• 1/3 cup water
• 2/3  cup vegetable oil
• 2 eggs (for more cake like brownies use 4 eggs)

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Mix well and pour the batter into a greased 9x13 pan. The brownies should cook for about 25 to 30 minutes or until a cake tester inserted 1 inch from the side of the pan comes out clean. Cool for 30 minutes.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2, Dextrose, Maltodextrin, Corn Syrup, Malic Acid and Less than 2% Artificial and Natural Flavors, Calcium Stearate, Color Added, Blue 1 Lake, Blue 1, Blue 2 Lake, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Yellow 6, partially hydrogenated soybean oil, corn starch, soya lecithin, glucose, hydrogenated palm kernel oil, gum arabic, may contain fd&c colors yellow #5 dye, red #30 dye, and cocca powder), Chocolate Chips (sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), Dutch processed cocoa, cinnamon, nutmeg, Cane Sugar, Brown Sugar, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

Hunter's Delight Cranberry and White Chocolate Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of this jar with

• 1/3 cup water
• 2/3  cup vegetable oil
• 2 eggs (for more cake like brownies use 4 eggs)

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Mix well and pour the batter into a greased 9x13  pan. The brownies should cook for about 25 to 30 minutes or until a cake tester inserted 1 inch from the side of the pan comes out clean. Cool for 30 minutes.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour,  White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), Dried Cranberries (cranberries, sugar and sunflower oil), Cocoa, Cane Sugar, Brown Sugar, cinnamon, nutmeg, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

Mounty Medley Peanut Butter Brownies

Preheat oven to 350f. In a mixing bowl combine the contents of this jar with

• 1/3 cup water
• 2/3  cup vegetable oil
• 1/4 cup peanut butter
• 2 eggs (for more cake like brownies use 4 eggs)

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Mix well and pour the batter into a greased 9x13  pan. The brownies should cook for about 25 to 30 min or until a cake tester inserted 1 inch from the side of the pan comes out clean. Do not overbake. Cool for 30 minutes.

Ingredients: Wheat Flour enriched (Niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Chocolate Chips (chocolate liquor, cocoa butter, dextrose, soya lecithin), Cocoa, Cane Sugar, Brown Sugar, cinnamon, nutmeg, Orange Extract (alcohol, water, and orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), and Kosher Salt.

Deer Droppings Oatmeal Raisin Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• 1/2 cup of vegetable oil
• 2 eggs
  
• 1 tbsp milk        
  
• 2 apples, chopped

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Refrigerate for at least 1 hour. Lay spoonfuls onto a greased cookie sheet. Bake for 8 to 12 minutes or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Rolled Oats, Raisins, orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

Lobsta Luscious Red Sugar Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• 1/2 cup butter, softened (for more heart healthy cookies substitute canola oil for the butter)
• 2 eggs

In a large mixing bowl, beat butter and egg until light and fluffy. Add the water and the contents of the jar, mix until well combined. Drop spoon fulls of dough on to a greased cookie sheet. Bake for 8 to 12 min. or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sanding Sugar (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6),  orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

Bait For Boaters Blue Sugar Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• 1/2 cup butter, softened (for more heart healthy cookies substitute canola oil for the butter)
• 2 eggs

In a large mixing bowl, beat butter and egg until light and fluffy. Add the water and the contents of the jar, mix until well combined. Drop spoon fulls of dough on to a greased cookie sheet. Bake for 8 to 12 min. or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sanding Sugar (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6), orange extract (Alcohol, water and pure orange oil), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

Seagull Snacks Cranberry and White Chocolate Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• ½ cup butter, softened (or use canola oil for more heart healthy cookies)
• 2 eggs
• 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Dried Cranberries (sugar, cranberries, citric acid), White Chocolate Chips (sugar, nonfat milk powder,  partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

Back Country Bites Snickerdoodle Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• ½ cup butter, softened (or use canola oil for more heart healthy cookiess
• 2 eggs
• 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), Baking Soda and Kosher Salt.

Campfire Cookies Peanut Butter Chocolate Chip Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• ½ cup butter, softened (or use canola oil for more heart healthy cookies)
• ½ cup Peanut Butter
• 2 eggs
• 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), baking soda, and Kosher Salt.

Back Country Delight Apple Oatmeal Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• ½ cup of vegetable oil
• 2 eggs
  
• 1 tbsp  milk        
  
• 2 apples  chopped

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Refrigerate for at least 1 hour. Lay spoonfuls onto a greased cookie sheet. The cookies should be cooked in a preheated oven at 350 f  for 8 to 13 minutes. Check periodically. Cookies are ready when they become golden brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Rolled Oats, Raisins, orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

Somethin' Good to Gobble Cranberry and White Chocolate Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

• ½ cup butter, softened (or use canola oil for more heart healthy cookies)
• 2 eggs
• 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Dried Cranberries (sugar, cranberries, citric acid), White Chocolate Chips (sugar, nonfat milk powder,  partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.