Tomato & Turkey Stew with kale and white beans
A timely take on the Old Fashioned

Cider Jus; a simple sauce for the season

Cider Jus; a simple sauce for the season
This is a simple sauce full of the taste of fall.  Veggies, roasts and stews all benefit from it's autumnal flavors.

Cider Jus; a simple sauce for the season

Boil apple cider and Vinegar in a saucepan until reduced to 3/4 cup, about 30 min. Whisk in Olive Oil and Tomato & Parsley Vinaigrette or Herbs de Provence.  Add Sea salt and White Pepper to taste.


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Photo Credit:  Julie Cecchini


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