Last Minute Madness
Time to give and get back....

Buttercream Frosting

Buttercream frosting for almond glitterball cookies
This is such a versatile recipe.  The perfect example of how a little of this and a little of that combine to make something extraordinary.  I never really liked frosting, but this I could eat from a spoon like peanut butter.

  • 1 1/2 cup powdered sugar
  • 1/3 cup melted butter
  • 1 tablespoon milk
  • Optional - Flavorings, colorings, sprinkles, chopped candies - whatever tickles your fancy.


Mix all ingredients together.  Frost cookies, cakes, confections; as needed.


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Photo Credit: Julie T Cecchini

Posted in The dish on Dessert, Tips and Tricks | | Comments (0)

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