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Rhubarb Mustard Sauce for fish and poultry

Rhubarb Mustard Sauce for fish and poultry

This is where I am foraying with my rhubarb today.  A delightful sauce for fish and poultry.
  Rhubarb Mustard Sauce

Heat oil in skillet over medium heat. add rhubarb and honey, cook, stirring often, until rhubarb is soft, about 5 minutes. Remove from heat and stir in remaining ingredients.

Rhubarb Mustard Sauce on Salmon

More salacious sauces:

 What you've shared:

Julie, I just made some of the Rhubarb mustard sauce and it is fantastic. Thank you for sharing. I also signed up for your blog and look forward to getting many more good recipes. noplainjaneskitchen
Jane Dennison-Bauer

Do you see what I see in that Rhubarb is everywhere now?? I have not seen so much good output of Rhubarb ideas as now. Admittedly, only used as a chutney or with Strawberry pie, however, I go into every single recipe I see as I am loving this new "surprise" when serving meals! Thank you Julie for sharing this sauce recipe!
Ana Fritz

Sharon Kane • fabulous recipe, Julie! Really sounds fantastic! Here is my recipe for Lacto-Fermented Rhubarb: http://sophisticatedpeasant.blogspot.com/2011/05/fermented-rhubarb-savory.html



Photo Credit:  Julie Cecchini

 

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