Autumn Herb Rolls
- 1 1/4 cups warm water (110 degrees F/45 degrees C)
- 3 cups bread flour
- 2 Tbsp dry milk powder
- 2 Tbsp white sugar
- 1 1/2 Tsp salt
- 2 Tbsp butter, softened
- 3 Tbsp grated Parmesan cheese
- 1 Tbsp. Herbs de Provence
- 1 Tbsp active dry yeast
Place ingredients in bread machine pan in the order suggested by the manufacturer. Select the Basic or White Bread cycle, and press Start.
Photo Credit: FarmGirl Fare
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