Mad Mike's Grilled Turkey, an easy option for the holidays
Simple Grilled Potatoes

Grilled Chicken in a Spicy Cream Sauce

Grilled Chicken in a Spicy Cream Sauce

  • 6 chicken breast halves, grilled and kept warm
  • 2 tbsp vegetable oil
  • 2 tbsp all-purpose flour
  • 1 1/2 cups milk
  • 1 tbsp Poultry Potion
  • 1 (3 oz) package cream cheese, cut into pieces


Heat vegetable oil in large skillet over medium-high heat. Sprinkle in flour. Cook, stirring constantly, for 1 to 2 min. or until flour is golden brown. Add milk slowly to skillet; bring to a boil. Cook, stirring constantly, for 3 to 4 min. or until mixture is thickened. Reduce heat to low. Add cream cheese and Poultry Potion. Cook for 2 to 3 min or until cream cheese is melted & well combined. Top chicken with cream sauce.

 

Photo Credit: Land O Lakes

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)