Coffee Cookies
There is nothing like a fresh cup of coffee and a subtle sweet to ward off the mid afternoon doldrums. This recipe does just that.
- 1/2 cup Earth Balance (soy butter)
- 1 egg
- 2 tablespoons instant coffee powder
- 1 tsp Coffee & Chocolate Spice
- 1/2 cup white sugar
- 1/2 cup chopped walnuts
- 1/2 tsp Orange Vanilla Sugar
- 1 cup all-purpose flour (or make it gluten free with 1/2 cup each Arrowroot and Brown Rice Flour)
Preheat oven to 350 degrees F (175 degrees C). Line a cookie sheet with parchment. In a medium bowl, cream together the butter, sugars, coffee and Coffee & Chocolate Spice. Beat in the egg, flour and chopped nuts. Mix until well blended. Drop by teaspoonfuls onto cookie sheet. Bake for 10 to 12 minutes in the preheated oven, or until edges are golden. Let cool before enjoying. Fantastic with coffee ice cream.
More sweets for cookie lovers:
Photo Credit: Julie Cecchini
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