Pork Chops and Applesauce
Simple, easy and satisfying describe this dish. In the summer just throw them on the grill. Outlook Farm Pork Chops and our 6 spice inspired this twist on a very old favorite.
- 2 tbsp olive oil
- 4 (1/2-inch thick) pork chops
- 3 cups applesauce
- 2 tsp 6 spice
To Bake: Preheat oven to 375 degrees F. Place chops in an 8x12 inch baking dish, drizzle with oil. Cover chops with the applesauce. Cover and bake for 30 to 45 minutes.
To Grill: Brush grate lightly with oil before placing pork chops on the grill. Cook over hot coals for 10 to 12 minutes with the cover on. Turn once after 7 minutes and top with apple sauce. The chops will be done when the juice runs clear to brown, never red/pink.
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Photo Credit:
Food Newtork, Canada
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