"I've got a theory that
A twist on soda bread, Irish Oat Scones

Red Fire Farm Potato Tacos

Ryan and sarah In researching a piece on potatoes I came across this recipe from Red Fire Farm.  What a dynamic twist on the taco!  It is also a fabulous idea for a simple week night meal.

Potato Tacos (serves 4)

4-6 tortillas
2 1/2 c. par-boiled potatoes
1 cup chorizo, soyrizo, or any sausage/protein equivalent
1 t. cumin
1 t. cayenne powder or 1/2 fresh hot pepper
1/2 onion, sliced
1 clove garlic
handful of cilantro and greens  

In a well oiled pan add onion, garlic, and meat or substitute. Saute a few minutes then add the cumin, cayenne, salt and pepper.
Cook until potatoes are browned.
Stuff into a tortilla and top with cilantro, greens, and other condiments you like.
(Note:) If using tofu, increase the spices slightly in order to soak up the flavor
. Soyrizo is a spicy sausage substitute that can be found in most grocery stores that carry tofu products. (I've even noticed it at Market Basket in Boston).

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

The comments to this entry are closed.