Corn & Tomato Fritters

Uses for Nasturtium Vinegar


 Nasturtium Vinaigrette
3 tbsp olive oil
2 tbsp Nasturtium Vinegar
½ tbsp Dijon mustard
a pinch of sugar
salt and pepper

Whisk with a fork until emulsified.

Deviled Eggs
6 hard-cooked eggs, peeled and cut lengthwise
¼ cup Light Mayonnaise or Salad Dressing
½ tsp Dijon Mustard
½ tsp Nasturtium Vinegar
1/4 tsp Bayou Blackening Balm - More for garnish

Pop out (remove) the egg yolks to a small bowl and mash with a fork. Add mayonnaise, mustard,  vinegar, Bayou Blackening Balm  and mix thoroughly. Fill the empty egg white shells with the mixture and sprinkle lightly with Bayou Blackening Balm.

Cover lightly with plastic wrap and refrigerate for at least 1 hour and up to one day before serving.

Beef Brisket Marinade
(enough for 12 servings of meat)
1 1/2 cups vegetable oil   
3/4 cup soy sauce
1/2 cup Nasturtium Vinegar   
1/3 cup lemon juice
1/4 cup Worcestershire sauce   
2 tbsp stoneground mustard
2 1/4 tsp salt       
4 tbsp Chinese 5 Spice

Combine ingredients. Put meat in a large bowl. Pour marinade over meat and let stand covered 3 days in refrigerator, basting every day.

The key to these and all of our recipes, is to Smile, Relax and Enjoy!!!!!!!!


Feed You can follow this conversation by subscribing to the comment feed for this post.

Verify your Comment

Previewing your Comment

This is only a preview. Your comment has not yet been posted.

Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.


Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)