Terra Americana came to life out of a need to bring people together and create memories. All types of people in all stages of life are welcome to be a part of our story…
Soda bread came to life in Ireland sometime in the 1800's. Irish cooks had little time to bake. Breads leavened with baking soda rather than yeast were naturally simpler to make.
Original recipes combined flour, buttermilk, bakin...
My first experience with scones was as a student in London, suprise suprise. The school secretary, Bev, published a weekly newsletter telling us of upcoming events, points of interest and very british recipes. I choose to ignore the ...
Growing up in an Italian family, I have acquired quite a taste for excellent cuisine. For dessert we always seemed to have a version of my grandmother's famous Biscotti. One year, my mother decided to take on the role of biscott...