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A healthy twist on the Pina Colada

Healthy pina colada
This drink is how I intend to welcome in summer's last hurrah.  I love the idea of it's fresh flavors but seldom have one.  What you usually find is nothing but a sugar filled ice cream/slushy amalgamation.

When I was gifted with a bottle of Diplomatico Anejo Rum from Venezuela I decided to get creative.  This libation's caramel flavor add just the right thing to my back to nature version of this summer classic.

Combine all ingredients in a blender or pitcher with a hand blender.  Add crushed ice or serve over cubes.


More creative cocktails:

Photo Credit:  Julie Cecchini


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