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« Spicy Chinese Long Beans with peanuts | Main | Xiamen style Zongzi for the Dragon Boat Festival »


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That's how to BOIL a crab. When steaming them you don't submerge them in boiling water.

A traditional method is to burn wood down to coals, covering with rocks, seaweed, food (crabs, clams, lobsters, fish, corn, onions, etc), then more seaweed. Or just use a steamer.

Terra Americana

Thank you for that clarification.

Steven Smith

You forgot to mention: Use chips from Hickory, Mesquite, or Fruit trees. NEVER USE ANY PITCH CONTAINING WOOD! ( Pine, Fir, Redwood, etc... )

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