Provencal Herb Crackers
Cookie Mixes in Bags

Cookie Mixes in Jars

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Each jar makes 4 dozen cookies. All you need to do is add the liquids!

 

Flavors

Chocolate Rainbow Cookies

In a mixing bowl combine the contents of this jar with

  • 1/2 cup butter, softened (Or use canola oil for more heart healthy cookies)
  • 2 eggs
  • 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f.  Drop from teaspoon 2" apart onto a greased cookie sheet.Bake for about 12 min or until cookies begin to brown. This jar yields approx. 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid) Malted Barley Flour, Cane Sugar, Brown Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin),  Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2, Dextrose, Maltodextrin, Corn Syrup, Malic Acid and Less than 2% Artificial and Natural Flavors, Calcium Stearate, Color Added, Blue 1 Lake, Blue 1, Blue 2 Lake, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Yellow 6, partially hydrogenated soybean oil, corn starch, soya lecithin, glucose, hydrogenated palm kernel oil, gum arabic, may contain fd&c colors yellow #5 dye, red #30 dye, and cocca powder), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

 

Sugar Cookies

In a mixing bowl combine the contents of this jar with

  • 2 eggs
  • 1/2 cup butter, softened (for more heart healthy cookies substitute canola oil for the butter)      
  • 1 tbsp water

Preheat oven to 375f.  Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approx. 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2. ), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

 

Peanut Butter Chocolate Chip Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

  • ½ cup butter, softened (or use canola oil for more heart healthy cookies)
  • ½ cup Peanut Butter
  • 2 eggs
  • 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), baking soda, and Kosher Salt.

 

Chocolate Chip Cookies

In a mixing bowl combine the contents of this jar with

  • 1/2 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 2 eggs
  • 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f.  Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approx. 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

 

Cranberry White Chocolate Chip Cookies

In a mixing bowl combine the contents of this jar with

  • 1/2 cup butter, softened  (or use  canola oil for more heart healthy cookies)
  • 2 eggs
  • 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f.  Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approx. 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Dried Cranberries (sugar, cranberries, citric acid), White Chocolate Chips (sugar, nonfat milk powder,  partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

 

Snickerdoodle Cookies

In a mixing bowl combine the contents of this jar with

  • 1/2 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 2 eggs
  • 1 tbsp water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approx. 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, riboflavin, folic acid), Malted Barley Flour, Sugar, Brown Sugar, White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), Baking Soda And Kosher Salt.

 

Oatmeal Scotchies Cookies

Combine the contents of this jar with

  • 1/2 cup butter, softened (or canola oil for more heart-healthy cookies)
  • 2 eggs
  • 1 tbsp milk

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f. In a large mixing bowl mix the butter, egg and water with the contents of the jar. Drop from teaspoon 2" apart onto greased cookie sheet. Bake for 8 to 13 minutes. Check on
cookies periodically. They should be taken out when edges become slightly golden. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Rolled Oats, Cane Sugar, Brown Sugar, Butterscotch Chips (sugar, nonfat milk powder, partially Hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides,  - titanium dioxide - and  artificial flavor), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

 

 

Oatmeal Raisin Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this jar with

  • ½ cup vegetable oil
  • 2 eggs
  • 1 tbsp milk        
  • 2 apples, chopped


If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Refrigerate for at least 1 hour. Lay spoonfuls onto a greased cookie sheet. The cookies should be cooked in a preheated oven at 350 f  for 8 to 13 minutes. Check periodically. Cookies are ready when they become golden brown. This jar yields approximately 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Rolled Oats, Raisins, orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

 

Gingerbread Cookies

In a mixing bowl combine the contents of this jar with

  • 1/4 cup vegetable oil
  • 1/4 cup molasses
  • 1/4 cup water

If you find it difficult to remove the brown sugar, add a piece of fresh bread to the jar & let it sit covered for several hours. Preheat oven to 375f. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This jar yields approx 4 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Brown Sugar, Green Sprinkles (sugar, corn starch, hydrogenated palm kernel oil, soyalecithin, gum arabic, confection glaze, may contain fd&e colors yellow #5 dye, yellow #6 dye, blue #1 dye, red #3 dye, red #30 dye, and cocca powder), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil.), Baking Soda, and Kosher Salt.

 

 

 Photo Credit: Justin Hansen

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