Cookie Mixes in Jars
Breakfast Mixes in Jars

Cookie Mixes in Bags

Cookie Mixes in Bags

Each bag makes 2 dozen cookies. All you need to do is add the liquids!

Photo Credit: Justin Hansen


Chocolate Rainbow Cookies


Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 1 egg
  • ½ tbsp water

Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This bag yields approx. 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid) Malted Barley Flour, Cane Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin),  Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2, Dextrose, Maltodextrin, Corn Syrup, Malic Acid and Less than 2% Artificial and Natural Flavors, Calcium Stearate, Color Added, Blue 1 Lake, Blue 1, Blue 2 Lake, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Yellow 6, partially hydrogenated soybean oil, corn starch, soya lecithin, glucose, hydrogenated palm kernel oil, gum arabic, may contain fd&c colors yellow #5 dye, red #30 dye, and cocca powder), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

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Sugar Cookies

Preheat oven to 375f. In a large mixing bowl, beat

  • 1 egg
  • 1/4 cup butter (for more heart healthy cookies substitute canola oil for the butter)

and the contents of the bag, mix until well combined. Drop spoon fulls of dough on to a greased cookie sheet. Bake for 8 to 12 min. or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Sprinkles (Sugar, Confectioner’s Glaze, Carnuba Wax, FD&C Red #3, FD&C Blue #1, FD&C Red #40, FD&C Yellow #6, FD&C Blue #2. ), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), & Kosher Salt.

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Peanut Butter Chocolate Chip Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 1/4 cup Peanut Butter
  • 1 egg
  • ½ tbsp water

Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), baking soda, and Kosher Salt.

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Chocolate Chip Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 1 egg
  • ½ tbsp water

Add chocolate chips. Drop from teaspoon 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Chocolate Chips (Sugar, chocolate liquor, cocoa butter, dextrose, soya lecithin), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

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Cranberry White Chocolate Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 1 egg
  • ½ tbsp water

Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown.This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, Riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Dried Cranberries (sugar, cranberries, citric acid), White Chocolate Chips (sugar, nonfat milk powder,  partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil), Baking Soda & Kosher Salt.

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Snickerdoodle Cookies

Preheat oven to 375f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup butter, softened (or use canola oil for more heart healthy cookies)
  • 1 egg
  • ½ tbsp water


Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown.
This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, Mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, White Chocolate Chips (sugar, nonfat milk powder, partially hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides, and artificial color - titanium dioxide - and artificial flavor), cinnamon, nutmeg, coriander, ginger, & special pure orange extract (alcohol, water and pure orange oil.), Baking Soda And Kosher Salt.

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Oatmeal Scotchies Cookies

Preheat oven to 350f. Combine the contents of this bag with

  • 1/4 cup butter, softened (or canola oil for more heart-healthy cookies)
  • 1 egg
  • ½ tbsp milk

Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown.This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Rolled Oats, Cane Sugar, Butterscotch Chips (sugar, nonfat milk powder, partially Hydrogenated palm kernel oil, soy lecithin added as an emulsifier, monoglycerides,  - titanium dioxide - and  artificial flavor), orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

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Oatmeal Raisin Cookies

Preheat oven to 350f. Combine the contents of this bag with

  • ½ cup of vegetable oil
  • 2 eggs
  • 1 tbsp milk
  • 1 apple, chopped

Drop from tsp 2" apart onto a greased cookie sheet. Bake for about 12 min or until cookies begin to brown. This bag yields approximately 2 dozen cookies.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Rolled Oats, Raisins, orange extract (Alcohol, water and pure orange oil.), vanilla extract (vanilla, water, propylene glycol, and caramel color), Baking Powder, and Kosher Salt.

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Gingerbread Cookies

Preheat oven to 350f. In a mixing bowl combine the contents of this bag with

  • 1/4 cup vegetable oil
  • 1/4 cup molasses
  • 1/4 cup water

Mix well and refrigerate for at least 1 hour. Roll thin and cut with cookie cutters or simply lay into a well greased pan. The cookies or bars should be cooked for about 15 min. Decorate with icing or dried fruits and nuts or eat plain. Makes approx. 2 dozen cookies or an 8"x8" pan of gingerbread squares.

Ingredients: Wheat Flour enriched (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), Malted Barley Flour, Cane Sugar, Green Sprinkles (sugar, corn starch, hydrogenated palm kernel oil, soyalecithin, gum arabic, confection glaze, may contain fd&e colors yellow #5 dye, yellow #6 dye, blue #1 dye, red #3 dye, red #30 dye, and cocca powder), cinnamon, nutmeg, coriander, ginger, & orange extract (alcohol, water and pure orange oil.), Baking Soda, and Kosher Salt.

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